The weather is warming and with Summer on its way there is sure to be a Hank’s product to suit every occasion.
Today we have for you a delicious Tropical Cheesecakes recipe using Hank’s Orange & Lime Marmalade that looks delicious, and easy to make for even amateur cooks.
200g shortbread biscuit
75g butter, melted
4 tablespoon desiccated coconut
250g cream cheese, room temperature
250g mascarpone cheese, room temperature
160g icing sugar, sifted
Zest of 2 limes
Hank’s Orange & Lime Marmalade
½ fresh ripe pineapple, thinly sliced into small pieces
2 ripe mangoes, diced
Mint to garnish