Hanks Jam Blog

A ray of sunlight for you

We are all facing challenges and uncertainty right now and during these times we look to the security of our favourite things to cheer us up. We are here to help in the form of some of your favourite jams and chutneys. Life in Hank’s Kitchen is bustling these days as we cook our way […]

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Time for a refresh. Introducing our new look!

We've been busy cooking up a refresh of our labelling. Designed as a result of the new labelling laws from July 1 2018, the labels need to state the country of origin. The new labels will reveal where products are produced, grown, made and packed, as well as what percentage of the ingredients come from […]

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We've made a fresh batch of our famous Blood Plum Jam

Last December a NSW farmer came to Hanks door directly selling his blood plum surplus crop. Hank’s is always supportive of local farmers from NSW so we did not hesitate to purchase a great quality product. We took these beautiful plums straight into the Kitchen and got to work making our famous Blood Plum Jam. […]

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Hanks is now available in Hong Kong!

For Enquiries please contact

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SBS New Food Network Launch

Great news! We are excited to be one of the great Aussie products chosen to be part of SBS’s new Food Network launch. Caring Canary were delighted to feature Hank's Jams in a range of bespoke gourmet gift packs that were presented to guests at SBS’s Food Network launch. Caring Canary gifts and care packages contain […]

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